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While Cabernet Sauvignon often grabs the headlines, Washington Merlot stands as the state’s quiet champion—offering plush textures, complex fruit, and remarkable value. For wine lovers seeking sophistication on a budget, the sub- category is where Washington truly shines. Here, we
The world of wine is evolving, and the Malbec grape is at the forefront of a quiet revolution. Long celebrated for its deep color, robust tannins, and notes of dark fruit, Malbec is now also becoming a star in the
What truly defines a vegan Malbec? The distinction lies not in the primary ingredient—the Malbec grape—but in the winemaking process. Traditional fining is used to remove suspended particles, creating a clear, stable wine. Vegan-friendly winemakers have perfected methods using clay,
It’s a common misconception that all wine is vegan. Traditional winemaking often uses fining agents—substances that clarify the wine by removing organic particles—derived from animal products. These can include: Vegan wines, however, utilize mineral or plant-based fining agents such as
