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Merlot: A Taste Comparison When navigating the world of red wine, two names consistently stand out: Cabernet Sauvignon and Merlot. Often featured side-by-side on wine lists and in blends (most famously in Bordeaux), these two grapes are pillars of the
However, Merlot—often celebrated for its approachable, velvety character—deserves a prominent place at the pasta table. With its plush texture, moderate tannins, and flavors of ripe plum, cherry, and chocolate, Merlot can complement a wide range of pasta dishes beautifully. Here’s
However, one versatile and often overlooked contender deserves a place at your table: Merlot. With its approachable character and food-friendly profile, Merlot can be a superb companion to a wide array of pasta dishes, transforming a simple meal into a
