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It’s a common misconception that all wine is vegan. Traditional winemaking often uses fining agents—substances that clarify the wine by removing organic particles—derived from animal products. These can include: Vegan wines, however, utilize mineral or plant-based fining agents such as
Summer grilling calls for bold flavors, and few wines pair as perfectly with smoky, charred meats as Zinfandel. Known for its jammy fruitiness, peppery spice, and robust structure, Zinfandel is a versatile red wine that enhances everything from burgers to
