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Following a growing season marked by a warm, dry summer and a mercifully calm harvest, the wines emerging from the Côte de Nuits and Côte de Beaune show remarkable balance, aromatic purity, and the kind of terroir transparency that defines
Unlike robust reds like Cabernet Sauvignon, Pinot Noir is a light-to-medium-bodied wine with higher acidity and more subtle flavors. The ideal serving temperature range for Pinot Noir is between 55°F and 60°F (13°C to 15.5°C). This “cellar temperature” is slightly
