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Merlot Serving Temperature Guide: Unlocking the Wine’s Full Potential
Merlot is celebrated for its approachable, velvety texture and flavors of dark fruit, chocolate, and herbs. However, serving it at the wrong temperature can mask its charming complexity. Too cold, and its aromas and flavors become muted; too warm, and
Malbec, a bold and expressive red wine, has found fame in two distinct regions: Cahors in France and Mendoza in Argentina. While the grape variety is the same, the terroir, winemaking traditions, and stylistic approaches create striking differences between the