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Sheltered by the Andes to the east and the Pacific Ocean to the west, the country’s vineyards enjoy a dry, sunny climate that ripens Cabernet to full maturity while retaining freshness and structure. The result is a steady stream of
It’s a common misconception that all wine is vegan. Traditional winemaking often uses fining agents—substances that clarify the wine by removing organic particles—derived from animal products. These can include: Vegan wines, however, utilize mineral or plant-based fining agents such as
