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While single-varietal bottlings of each grape have earned their own devoted followings, it is in their blend that winemakers often discover a compelling dialogue—one that balances the architectural precision of Cabernet with the plush, dark-hearted generosity of Malbec. This is
It’s a common misconception that all wine is vegan. Traditional winemaking often uses fining agents—substances that clarify the wine by removing organic particles—derived from animal products. These can include: Vegan wines, however, utilize mineral or plant-based fining agents such as
