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While Argentina’s high-altitude vineyards in Mendoza produce consistently reliable wines, certain years stand out for their exceptional quality, complexity, and aging potential. The Influence of Climate and Terroir Before delving into specific vintages, it is crucial to appreciate the factors
Dessert wines are, by definition, high in alcohol. This alcohol is made from the increased concentration of sugar in these wines and the two combine to define them. The ratio of water to sugar can be changed by actually adding
A wine begins its koshering once plucked from the vine, as it is sown and cultivated in the same way as other wines. It may be picked by anyone, not necessarily a kosher or Jewish person. The grapes to be
Interestingly, the specific taste of each region’s version of the Sauvignon Blanc differs slightly depending on the climate and soil conditions. Because South Africa is a country that is as diverse as the people it is home to, each farm’s
It may be hard to believe but this is our first bargain wine from South Africa, one very major wine country. The Nederburg winery was founded in 1791 near Paarl not far from the Cape of Good Hope. This wine
Since the 1990s the production and popularity of South African Wine started to grown, this is due mainly to the end of the apartheid. From this many winemakers begin to indulge into their wine making exploring new ideas and
The Sonop Wine Farm is located in Paarl, South Africa about sixty kilometers (less than forty miles) northeast of Capetown, wine country that produces some mighty fine red wines. This organic Cabernet Sauvignon wine also has the advantage of being
We have reviewed several South African wines lately, and many of them have been quite successful. Pinot Noir can be a fine grape; I often am fond of it. I like its classic tastes of earth and mushrooms and the
