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Once a darling of the wine world, its reputation suffered a significant blow in the early 2000s, unfairly typecast as simple, one-dimensional, and… well, *un-cool*. But today, a quiet revolution is underway. From prestigious vineyards to savvy sommeliers’ recommendations, Merlot
Recipe: world hollywood penne pasta with rock shrimp Earth Hollywood Penne Pasta with Rock Shrimp Creole Tomato Sauce 3 ounces olive oil 1 pound yellow onion 1/3 mug cut garlic 2 quarts tomato sauce 3 mugs Zinfandel 1 1/2 mugs clam
