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Often associated with high-alcohol, jammy fruit bombs from large-scale California producers, the grape has been both celebrated and maligned. Yet, beneath this mainstream reputation, a quiet revolution is brewing. A new generation of small, dedicated producers is reclaiming Zinfandel, crafting
Napa Valley remains the gold standard for Cabernet Sauvignon, producing some of the most sought-after wines in the world. As we look ahead to the 2025 vintage, early reports suggest another exceptional year for bold, structured, and elegantly balanced Cabernets.
