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Both are profound, age-worthy red wines that command premium prices and collector admiration. Yet, they are expressions of distinct terroirs, grapes, and philosophies. Understanding their differences is key to appreciating the pinnacle of Italian winemaking. The Heart of the Matter:
What truly defines a vegan Malbec? The distinction lies not in the primary ingredient—the Malbec grape—but in the winemaking process. Traditional fining is used to remove suspended particles, creating a clear, stable wine. Vegan-friendly winemakers have perfected methods using clay,
