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Merlot Serving Temperature Guide: Unlocking the Wine’s Full Potential
Merlot is celebrated for its approachable, velvety texture and flavors of dark fruit, chocolate, and herbs. However, serving it at the wrong temperature can mask its charming complexity. Too cold, and its aromas and flavors become muted; too warm, and
“French Paradox” may be the reason which might have sparked the interest of numerous people in red wine, considering its health benefits. This is the reason of which we may normally find a lower rate of heart related diseases in
