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Though both produce exceptional wines, they represent two distinct philosophies of winemaking, two different terroirs, and two very different expressions of the grape. This article provides a detailed, side-by-side analysis of these two beloved varietals, from their origins and flavor
When serving or ordering a dish, one of the details that people spend the most time worrying over is: What wine would go well with this food? Many novices to wine are afraid to experiment with wine and food combinations,
