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While modern viticulture and winemaking ensure remarkable consistency year after year, certain vintages stand out as truly exceptional, offering wines with extraordinary concentration, balance, and aging potential. Understanding these standout years can elevate your tasting experience and inform your collecting
It’s a common misconception that all wine is vegan. Traditional winemaking often uses fining agents—substances that clarify the wine by removing organic particles—derived from animal products. These can include: Vegan wines, however, utilize mineral or plant-based fining agents such as
